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Product Description
A deep red, dry wine with an intense bouquet of ripe red fruits, blackcurrant, plum, and cherry, complemented by green pepper, smoke, and peppery notes. Well-balanced acidity, rich structure, and a long-lasting finish. Aged for 12 months in French oak barrels. Best served at 16-18°C, pairing perfectly with red meats and hard cheeses.
| Weight | 1.5 kg |
|---|---|
| Volume Bottle Packaging | 750ml |
| Alcohol by Volume | 13,5 |
| Colour | Red WIne |
| Sweetness | Dry |
| Aging | Yes |
| Varietal | Yes |
| Primary Blends | Cabernet Sauvignon |
| Appellation | ΠΓΕ |
| Organic | No |
| Vegan | No |
| Biodynamic | No |
| Style | Mild |
| Premium | No |
| Region | Macedonia |
| Winemaker | Boutari |
