Product Description
Sazerac Rye is manufactured by Sazerac Company, Inc. at the Buffalo Trace Distillery. Sazerac is headquartered in New Orleans and was founded in 1800. According to the company, it started with the cocktail, after the bar and after the company. Antoine Peychaud, mixed brandy, absinthe and bitters he created at his pharmacy in the French Quarter. The cocktail became popular in the “cafes” of the city. The owner of the cafe, Sewell Taylor, instituted the drink using only the brandy Sazerac de Forge et Fils, which was introduced in the USA. As a result, this cocktail earned its name. Thomas H. Handy acquired Sazerac Coffee House in 1869, and then Peychaud’s bitters in 1873. Then, in 1890, his company bottled and marketed the Sazerac cocktail, which was now made with rye whiskey as opposed to brandy.
| Weight | 1.4 kg |
|---|---|
| Volume Bottle Packaging | 700ml |
| Alcohol by Volume | 45,00 |
| Χρώμα EN | Brown |
| Years Old | 6 |
| Organic | No |
| Premium | No |
